Summary Maintaining Your Espresso Machine - Backflushing - YouTube (Youtube) www.youtube.com
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One Line
Backflushing an espresso machine is a recommended cleaning method to eliminate oil and coffee residue from different parts of the machine.
Slides
Slide Presentation (12 slides)
Key Points
- Backflushing is a process that removes oil and coffee gum buildup from parts of the coffee machine.
- It is recommended to backflush the machine about once a week.
- Backflushing requires a porta filter and a blind filter basket.
- The manufacturer does not recommend backflushing certain machines, such as the Rancilio Silvia.
- Backflushing involves using a backflush disc and backflush material like Earn.
- The process includes running water through the machine for a specific duration, stopping, and repeating multiple times.
- After backflushing, the machine should be rinsed with clean water.
- Backflushing helps maintain the cleanliness and taste of the coffee shots.
Summaries
26 word summary
Backflushing an espresso machine is recommended to remove oil and coffee gum buildup from various parts, such as the solenoid valve, brew group, and shower screen.
39 word summary
In this video, Russell and Mark discuss the process of backflushing an espresso machine. Backflushing is recommended to remove oil and coffee gum buildup from various parts of the machine, such as the solenoid valve, brew group, shower screen
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Source: https://www.youtube.com/watch?v=k1Vkfj83uyg
Page title: Maintaining Your Espresso Machine - Backflushing - YouTube
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